Eat & Dip

The Eat and Dip restaurant embodies an inspiring success story. When the owner arrived in Edmonton and decided to start this project, he had no prior experience or expertise in cooking and the restaurant industry. However, his love for work and growth compelled him to embark on this venture without fear, taking steps towards success one at a time. The restaurant owner innovatively named the restaurant and gave its dishes diverse and unique names that he created himself. It is a Lebanese restaurant that incorporates flavors from North Edmonton. The restaurant offers shawarma with the option to choose the sauce you desire, as it features a variety of different sauces. In addition to serving shawarma in sandwiches, they also present it in dishes with rice. The menu includes fried items and desserts such as baklava and cheesecake.