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مطعم بغداد
Bringing the Authentic Flavors of Baghdad to Your Plate
يقع مطعم بغداد مسيساجا في منطقة بيستريز آند كاتيرينج وتأسس في عام 2019 على يد وسام الحسين، يتمتع وسام بخبرة كبيرة في مجال إعداد وطهي المأكولات الشرقية، تتميز قائمة الطعام في بغداد بيستريز بضمها مجموعة واسعة من المأكولات اللذيذة. وبطبيعة الحال يقدم المطعم مجموعة من المناقيش كالجبنة والزعتر والمحمرة، ويقدم ايضاً شاورما اللحمة اللذيذة والفلافل الشهية والعديد من الأطباق الأخرى التقليدية. تحضر الأطباق في المطعم باستخدام مكونات طازجة وعالية الجودة، مما يمنحها طعمًا لا يُقاوَم. تشهد آراء الزبائن على جودة المأكولات والخدمة في مطعم بغداد بيستريز. كما يشيدون بالأطباق الشهية مثل شاورما اللحمة والخبز الطازج، ويوصون ايضاً بزيارة المطعم للتمتع بالأجواء الرائعة والخدمة الممتازة والحصص السخية. وخلاصة القول تعكس التقييمات الإيجابية رضا الزبائن عن المطعم وتعزز سمعته الجيدة.
Baghdad Pastries & Catering was founded in Mississauga in 2019 by Wesam Hussain, who has extensive experience in preparing and cooking Middle Eastern cuisine. Some people call it Bagdad Restrurant, and it’s known for offering Iraqi food and Bagdadi bread is very popluar menu item. The menu at Baghdad Pastries & Catering offers a wide range of delicious dishes. Naturally, the restaurant serves a variety of Manakeesh, such as cheese, zaatar, and Akawi cheese. They also offer tasty shawarma, falafel, and many other traditional dishes. The dishes are prepared using fresh and high-quality ingredients, giving them an irresistible taste. Customer reviews testify to the quality of the food and service at Baghdad Pastries & Catering. They praise the flavorful dishes like the shawarma and the fresh bread and recommend visiting the restaurant to enjoy the fantastic ambiance, excellent service, and generous portions. These positive reviews reflect customer satisfaction and contribute to the restaurant’s good reputation.
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5 months ago
The staff are proud of their menu, they are friendly and efficient. I tried their meat shawarma with Iraqi bread ($11.99) and a chicken tekkah sandwich ($9.99) and it was a good choice.nThe place has a plenty of tables for friends and family to enjoy their meal.
5 months ago
I ordered the Mankeesh with meat and cheese and the hummus… both were delish!nMy server, Ahmed was so friendly and made sure that I was happy with my meal and attended to. Will definitely come back with friends. 
7 months ago
This restaurant is a true Iraqi style restaurant. The prices are reasonable and the atmosphere is just like a Kurdistan atmosphere. The style is very simple and humble (شعبي). All the staff speak Arabic. The manager Ahmed and his helper (looked like a new guy) were amazingly helpful.nThe food is amazing we ordered everything because we were a family of 16 people. The restaurant has a very big space and an outdoor setting too.n*The shawarma was not the best tbh but the other dishes were amazing.nI would highly recommend their chicken tikka (تكه دجاج).nWe wanted to try the Iraqi cream (كيمر و كاهي) but unfortunately after we ordered it they said it was sold out 
.nThey have self-serve Iraqi tea. So you go and help yourself for free :).
6 months ago
I visited Baghdad a week ago and my experience was not good. Their food was average, fresh, but extremely overpriced. I ended up paying $10 for a wrap of Falafel that is considered a street food elsewhere. Moreover, I had to wait around 20 minutes for my order to finish, and they did not apologize for that.nTo be honest, everything was fresh as you can see the bread getting baked and the Falafel getting fried in front of you and served fresh.nThere is plenty of parking lots in front of the restaurant and they offer both indoor and outdoor seating.
5 months ago
Pros: The service was incredible and the staff are very friendly. The samoon bread was delicious and the food came out quickly.nnCons: The rice lacked flavour, it was missing something that I can't put my thumb on. The kebab was very gamey and had a strong lamb taste as opposed to beef. I believe if they fixed the Lamb Meat/Fat to Beef ratio it would improve the kebab.nnWould I come here again? Yes, not for the kebab but to try the shawarma
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